so much food

so i'm picking up the pace baking/cooking wise. fall (almost winter) is definitely here and it seems like a good time to bake and eat. i made pumpkin pie and cookies with the kids after school today. and since i was making pumpkin pie and was going to have an extra crust i made quiche for dinner. thank goodness i steamed some brocoli to go with that so that at least one dish didn't have cream as an ingredient!

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